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manati8888


Joined: 13 Mar 2012
Posts: 8

Post Posted: Tue Apr 10, 2012 1:56 pm     Reply with quote

greetings.
First of all, I am a newbie with my first digital camera
Please criticize these 10 images that I upload to their criticism will be evaluadas.todas appreciated by me.



recorte0873.jpg
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sweet red beans
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recorte0623.jpg
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recorte0606.jpg
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recorte0606.jpg




Last edited by manati8888 on Tue Apr 10, 2012 2:44 pm; edited 3 times in total
manati8888


Joined: 13 Mar 2012
Posts: 8

Post Posted: Tue Apr 10, 2012 2:00 pm     Reply with quote

manati8888 wrote:
greetings.
First of all, I am a newbie with my first digital camera
Please criticize these 10 images that I upload to their criticism will be evaluadas.todas appreciated by me.



recorte1155.jpg
 Description:
excuse me how many images are not allowed to the forum
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recorte1155.jpg



recorte0999.jpg
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other more
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recorte0999.jpg


jeffbanke


Joined: 18 Dec 2005
Posts: 17468
Location: www.xlr8photo.com, The real California

Post Posted: Tue Apr 10, 2012 2:01 pm     Reply with quote

#1 is cropped a little tight
#2 would be better with a white background rather than a grey one
As would #3.
#3 probably will get dinged for copyright
#4 not sure what the concept is
#5 along with the others we really need to see a crop at 100% to see if they have noise

BTW you can place 3 images per post
ruxpriencdiam


Joined: 07 May 2009
Posts: 26315
Location: Third Stone from the Sun

Post Posted: Tue Apr 10, 2012 2:04 pm     Reply with quote

And add OOF.

100% crop please.

Jeff is Johnny on the spot today i see.
rinder99


Joined: 12 Jul 2005
Posts: 39271
Location: Contact www.rinderart.com/Books and Workshops www.rindersmithphotography.com Youtube/rinder

Post Posted: Tue Apr 10, 2012 2:19 pm     Reply with quote

Agree with jeff. What is the first one? Having to ask what it is, is not a good sign for Product or food work.
manati8888


Joined: 13 Mar 2012
Posts: 8

Post Posted: Tue Apr 10, 2012 2:30 pm     Reply with quote

rinder99 wrote:
Agree with jeff. What is the first one? Having to ask what it is, is not a good sign for Product or food work.

thanks for the comments,
the first image is a dessert of sweet beans traditional from my country.
cpaulfell


Joined: 07 Dec 2011
Posts: 2444

Post Posted: Tue Apr 10, 2012 2:41 pm     Reply with quote

manati8888 wrote:
rinder99 wrote:
Agree with jeff. What is the first one? Having to ask what it is, is not a good sign for Product or food work.

thanks for the comments,
the first image is a dessert of sweet beans traditional from my country.
It does look good and would not mind trying it. Where are you from?

Habichuelas con dulce? Dominican Republic?


Last edited by cpaulfell on Tue Apr 10, 2012 2:48 pm; edited 1 time in total
manati8888


Joined: 13 Mar 2012
Posts: 8

Post Posted: Tue Apr 10, 2012 2:48 pm     Reply with quote

cpaulfell wrote:
manati8888 wrote:
rinder99 wrote:
Agree with jeff. What is the first one? Having to ask what it is, is not a good sign for Product or food work.

thanks for the comments,
the first image is a dessert of sweet beans traditional from my country.
It does look good and would not mind trying it. Where are you from?

I am from Dominican Republic



coseha.jpg
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coseha.jpg




Last edited by manati8888 on Tue Apr 10, 2012 2:50 pm; edited 1 time in total
cpaulfell


Joined: 07 Dec 2011
Posts: 2444

Post Posted: Tue Apr 10, 2012 2:49 pm     Reply with quote

Guessed it :) I did recognized the desert. Have not tried it before but my daughter says it is great.
manati8888


Joined: 13 Mar 2012
Posts: 8

Post Posted: Tue Apr 10, 2012 2:52 pm     Reply with quote

cpaulfell wrote:
Guessed it :) I did recognized the desert. Have not tried it before but my daughter says it is great.

really is delicious, is our Easter dessert
hhltdave5


Joined: 20 Jun 2006
Posts: 24099
Location: Our Stock, Food & Portrait photography books at www.rindersmithphotography.com

Post Posted: Tue Apr 10, 2012 3:08 pm     Reply with quote

Lets start out with your first shot the dessert. Food photography can be pretty tricky at times and little things can make or break an image.

First, be very careful when using this shade of green with food shots. If possible you would want something else in the shot of the same or nearly the same color. If not, then it can make the food look not so appetizing.

Second, the use of ingredients placed in the shot can be problematic if you are showing the food as it is presented to a diner or person. When you serve this dessert is it normal to have the sweet beans on the plate with the dessert? I am pretty familiar with many different types of cuisine and I have not seen this with the beans on the plate. I have seen similar ones with some of the beans added onto the dessert itself as a type of garnish.

The small cookies are fine but they probably would have looked better if they were not stacked but rather placed overlapping each other on the plate.

One of my main rules of food photography is that if it does not belong there don't put it there.

As mentioned it is also cropped a bit too tightly on the top.

Composing a shot for food is something that needs a good deal of attention. Always think of other ways to take the shot and don't always put everything in the center of the frame. This is something I call "I have to show it all itice." Think ahead of yourself and look for other shots within the main shot. This is what I call the shot within the shot. Change the camera position. Bring it lower then higher, change distance by moving in and out. Once you learn how to do it you can usually get at least 6 different shots out of one setup.

There is also something I call Building The Shot. This is when you start off with a basic setup and then add things to the image. For example with this shot you start off with this then you add a spoon. Then perhaps add another dessert behind it and off to the side, or some coffee. Once again you can get several shots from one starting point.

Good food photography is not always as easy as it seems. The shot needs to be planned out, styled properly and photographed making sure the lighting is correct and the focus is spot on.

Always watch the details no matter how small they may seem. If you do that you will be surprised how good your shots can be once you understand the principles of food photography.
cpaulfell


Joined: 07 Dec 2011
Posts: 2444

Post Posted: Tue Apr 10, 2012 3:30 pm     Reply with quote

Love reading your posts Dave, they are always so informative. I think if I lived in your house I would be somewhat larger than I am now.
hhltdave5


Joined: 20 Jun 2006
Posts: 24099
Location: Our Stock, Food & Portrait photography books at www.rindersmithphotography.com

Post Posted: Tue Apr 10, 2012 4:13 pm     Reply with quote

cpaulfell wrote:
Love reading your posts Dave, they are always so informative. I think if I lived in your house I would be somewhat larger than I am now.


Thanks Paul. Yeah my neighbors love it when I start cooking and baking for things I shoot. It is strange that they always seem to come over about that time to borrow something or ask a question LOL
pharm


Joined: 09 Jul 2006
Posts: 9406
Location: Never quite sure

Post Posted: Tue Apr 10, 2012 5:01 pm     Reply with quote

cpaulfell wrote:
Love reading your posts Dave, they are always so informative. I think if I lived in your house I would be somewhat larger than I am now.


Agree. Job....I mean, Dave, posts good information and is very patient. I'd love to shoot food with him one day but I'm saving my money to shoot with Jeff Thrower (webthrower) instead. I like shooting women better than shooting food. ;)
hhltdave5


Joined: 20 Jun 2006
Posts: 24099
Location: Our Stock, Food & Portrait photography books at www.rindersmithphotography.com

Post Posted: Tue Apr 10, 2012 6:05 pm     Reply with quote

pharm wrote:
cpaulfell wrote:
Love reading your posts Dave, they are always so informative. I think if I lived in your house I would be somewhat larger than I am now.


Agree. Job....I mean, Dave, posts good information and is very patient. I'd love to shoot food with him one day but I'm saving my money to shoot with Jeff Thrower (webthrower) instead. I like shooting women better than shooting food. ;)


Perry you mean to tell me that you would rather shoot some half naked gorgeous woman than a strawberry cupcake or a sauteed piece of fish??? Jeeze....wait a minute...come to think of it that doesn't sound too bad! :)
 
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